Dishwasher eco-cycle poses potential hazards, as stated by hygiene professionals

Dishwasher eco-cycle poses potential hazards, as stated by hygiene professionals

In the quest for a cleaner kitchen and reduced energy bills, dishwashers have become an indispensable appliance. Here are some tips and recommendations to ensure your dishwashing experience is both hygienic and energy-efficient.

1. Pre-rinse dishes: To help the cleaning process, rinse off visible debris before putting your items in the dishwasher. This simple step can make a significant difference in the efficiency of your dishwasher.
2. The eco cycle for light loads: The eco setting on dishwashers is suitable for small and lightly soiled dishes. However, it should not be used for every cycle. For heavier loads or dishes used with raw meat or eggs, it's best to opt for a hot cycle.
3. Avoid eco mode for vulnerable individuals: If someone in your household is vulnerable or has a weakened immune system, don't rely on the eco mode to get your dishes hygienically clean. The 'eco' cycle may not reach temperatures needed to kill dangerous bacteria like E. coli or salmonella.
4. Clean your dishwasher monthly: McShane recommends giving your dishwasher a deep clean once a month, and running a cycle with a dishwasher cleaner. Regular maintenance ensures your dishwasher continues to work efficiently and effectively.
5. Use hot cycle for raw meat or eggs: Always use a hot cycle when cleaning items that have been used with raw meat or eggs. Finish, a company that makes dishwashing detergent, also advises choosing a sanitize setting for an extra boost of hot water.
6. Running a dishwasher at night can make use of a reduced energy rate: If you're looking to save on your energy bills, consider running your dishwasher at night when energy rates are often lower.
7. Rinse off visible debris: To help the cleaning process, rinse off visible debris before putting your items in the dishwasher. This simple step can make a significant difference in the efficiency of your dishwasher.
8. Recontamination of items in the same dishwasher cycle can occur due to insufficient heat: It's important to ensure that your dishwasher reaches high temperatures to effectively kill bacteria. A high-temperature wash (ideally 158°F or more) is necessary to effectively kill bacteria in a dishwasher.
9. Don't rely on eco mode for sanitization: If someone in your household is vulnerable or has a weakened immune system, don't rely on the eco mode to get your dishes hygienically clean.
10. Contaminated chopping boards, knives, or blender blades may not be properly sterilized in low-temperature washes: Be mindful of the items you're washing in your dishwasher, and consider hand-washing items that may not be properly sterilized in low-temperature washes.

For those in the market for a new dishwasher, the Bosch 500 Series 24" Top Control Smart Built-In Dishwasher SHP95CM5N is currently on sale at Best Buy for $1,079 (originally $1,349). This Energy Star certified dishwasher can help conserve resources, reduce chores, and save time compared to hand washing.

Remember, a clean kitchen is essential for a healthy home. By following these tips and recommendations, you can ensure your dishwashing experience is both hygienic and energy-efficient.

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