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Member States' actions to prevent the utilization of the named item in pistachio manufacturing under scrutiny by the Commission.

Quebec issues new recalls for products tainted with salmonella-linked pistachios, causing a recent outbreak.

The Commission plans to examine the actions of national governments to guarantee that the specified...
The Commission plans to examine the actions of national governments to guarantee that the specified item is not utilized in the cultivation of pistachios.

Member States' actions to prevent the utilization of the named item in pistachio manufacturing under scrutiny by the Commission.

The Canadian Food Inspection Agency (CFIA) has announced new recalls of products containing pistachios, following a recent salmonella outbreak. The recalls involve products sold across Canada, not just in Quebec, and include four distinct products.

Two of the recalled products are from Montreal-based Allo Simonne. Among the recalled products are two baklava pastries sold at Carrefour Laval. However, it's important to note that these recalls do not involve the Easter products sold by Allo Simonne.

In the past weeks, companies in Canada that have recalled pistachio products linked to the Salmonella outbreak include Bulk Barn Foods Limited and Tree of Life Canada. The recalls include products such as packages of chocolate-covered cherries and pistachios, and rose petals, as well as dark chocolate Easter eggs made with pistachios and raspberries.

No specific details about the other recalled products were provided in the initial announcement. It's also worth noting that some of these recalled products were sold from August 9 to 16. The recalls are due to a possible salmonella contamination.

Consumers who have purchased the recalled products are advised not to consume them and to return them to the place of purchase. The CFIA will continue to update the public as more information becomes available.

It's important for consumers to check the CFIA's recall list regularly to ensure the safety of their food products. If you have any questions or concerns, contact the CFIA by visiting their website or by calling their information line.

Stay safe and enjoy your food responsibly.

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