The True Implications of Lab Testing for Your Container of Manuka Honey
Every jar of Manuka honey on our website undergoes rigorous testing to ensure its authenticity, purity, and quality. This meticulous process involves several key tests that confirm the honey's origin, purity, and therapeutic value.
Firstly, the Five Attributes Test (MPI Definition) is mandatory for all New Zealand Manuka honey exports. This test analyses four chemical markers and one DNA marker to verify the honey's botanical origin from the Manuka (Leptospermum scoparium) plant.
Methylglyoxal (MGO) is a naturally occurring compound characteristic of Manuka honey, serving as a key indicator of its unique antibacterial potency and quality. The MGO rating quantifies the methylglyoxal concentration; higher MGO levels indicate stronger antibacterial activity and higher potency.
UMF (Unique Manuka Factor) is another grading system that measures antibacterial activity based on three key compounds, including MGO and leptosperin. UMF certification requires independent lab testing that includes chemical markers and ensures the honey's origin and quality.
Leptosperin, a chemical marker unique to Manuka honey, is also tested as part of UMF certification and the Manuka 5 Attributes test. Its presence confirms the botanical source and is used as an authenticity marker.
In addition to these tests, a DNA marker is used to confirm the presence of Manuka pollen, supporting botanical origin verification. However, pollen count alone is not a reliable quality marker.
K-Factor, which measures the percentage of Manuka pollen in honey, is considered supplementary rather than definitive for authenticity. It does not reliably indicate the honey's potency or antibacterial activity.
These tests together verify the origin, purity, and therapeutic quality of Manuka honey. MGO and UMF serve as principal quality indicators, reflecting the honey’s unique bioactive composition beyond typical nutritional sugars.
Each jar on our website includes a unique QR code for easy access to specific test results, harvest origin, and handling practices, ensuring full transparency. Traditional, sustainable beekeeping practices are employed to protect purity and authenticity before testing even begins.
Lab results verify the MGO level listed on the jar, confirming the strength and concentration of compounds like MGO. Our Manuka honey is verified to be free from glyphosate, GMOs, and antibiotics.
In conclusion, our commitment to transparency, traditional beekeeping practices, and rigorous testing ensures that every jar of our Manuka honey is authentic, clean, and nutrient-rich.
